Lifestyle

Dog-Friendly Cookies for Christmas

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The holidays are all about sharing joy, traditions, and a few tasty treats—and your dog deserves to be part of it all.

From decorating the tree to watching holiday movies, why not let your pup in on one of the sweetest rituals of the season: baking cookies!

This year, try making a batch of homemade dog cookies using wholesome, dog-safe ingredients. It’s easy, festive, and a fun way to include your furry friend in the celebrations.

You’ll only need a few simple ingredients: all-natural peanut butter (no xylitol!), canned pumpkin, whole wheat flour, eggs, and a sprinkle of cinnamon for a festive touch. These cookies come together quickly and bake into crunchy, tail-wagging goodness.

Looking to make them extra festive? Use holiday-shaped cookie cutters—think stars, trees, or even little bones—to bring some seasonal spirit to your baking tray.

Dog-Friendly Christmas Cookie Recipe

Ingredients

  • 2 ½ cups whole wheat flour

  • 2 eggs

  • ½ cup canned pumpkin

  • 2 tablespoons peanut butter (xylitol-free)

  • ½ teaspoon salt

  • ½ teaspoon ground cinnamon

Instructions

  1. Preheat your oven to 350°F (175°C).

  2. In a large bowl, whisk together the flour, eggs, pumpkin, peanut butter, salt, and cinnamon.

  3. Add a splash of water if needed to form a firm, workable dough.

  4. Roll the dough to about ½ inch thick and cut into shapes using cookie cutters.

  5. Place on a parchment-lined baking sheet and bake for about 40 minutes, or until firm and golden.

These cookies are a crunchy, festive treat your dog will love—and they’re even nice enough to leave out for Santa’s reindeer (just in case). Just be sure to cool them completely before serving to your pup.

Whether you’re gifting them to fellow dog parents or treating your own four-legged companion, these homemade dog cookies are a thoughtful addition to your holiday traditions. Because every family member—on two legs or four—deserves a little something special this season.

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